This Panko Soft Crab Bloody Mary elevates brunch by topping a classic cocktail with a crispy, panko-breaded soft-shell crab—adding both flavor and fun to your drink.
These sandwiches feature crispy, panko-breaded soft-shell crabs nestled in toasted brioche buns and drizzled with a bright, garlicky lemon aioli—perfect for a quick gourmet lunch at home.
Indulge in a flavorful blend of sweet, spicy, and savory with these Old Bay Honey Crab Wings. Tender, breaded soft-shell crab wings are tossed in a honey glaze balanced by Old Bay seasoning, Sriracha, and a splash of citrus—perfect for an elegant appetizer or crowd-pleasing snack.
This Lemon Pepper Crab Wing Sauce brings bright citrus, a touch of heat, and buttery seasoning straight to your crab wings—ideal for tossing crispy breaded crab portions into a tangy, savory glaze.
Infuse your sushi night with a bold fusion twist—crispy soft-shell crab wrapped in sushi rice and nori, layered with kimchi and fresh veggies for a Korean-inspired spider roll experience.
This Honey OLD BAY® Crab Wings Sauce blends buttery sweetness with a kick of spice and tang—perfect for coating breaded crab wings in a finger-licking, savory glaze.
Savory and indulgent, these Garlic Parmesan Crab Wings feature crispy panko-breaded soft-shell crabs tossed in a buttery garlic sauce and finished with cheese and parsley—perfect for an elegant appetizer or crowd-pleasing starter.
Rich and flavorful, this Garlic Parmesan Crab Wing Sauce features buttery garlic, Parmesan cheese, and parsley—perfect for coating crispy breaded crab wings for a savory, indulgent appetizer.
When you’re a buffalo person, there is nothing you won’t dip in that delicious spicy sauce. We made the experimenting decision for you. Try it with a Soft Shell Crab. Get the sweet meat, the spice and the bang in one bite!
Handy’s Panko Soft Crab Portions pair perfectly with Buffalo Sauce.