3 OZ Stuffed Crab Shell

INGREDIENTS: WATER, FISH PROTEIN (WATER, FISH PROTEIN [PROCESSED WHITE FISH MEAT {WALLEYE POLLOCK}, SUGAR, SORBITOL, STABILIZER {SODIUM PYROPHOSPHATE, SODIUM TRIPOLYPHOSPHATE}], WHEAT STARCH, MODIFIED TAPIOCA STARCH, SUGAR, PALM OIL, SALT, CALCIUM CARBONATE, CRAB EXTRACT [FISH SAUCE EXTRACT {ANCHOVIES, SALT}, CRAB EXTRACT, WATER, SUGAR, TAPIOCA SYRUP, SOY SAUCE {SOY, SALT, WATER}, ETHYL ALCOHOL, SALT, GLYCEROL, RICE FLOUR, SODIUM RIBONUCLEOTIDES, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVORS], CRAB FLAVOR [NATURAL AND ARTIFICIAL FLAVORS, WATER, FRUCTOSE SYRUP, PROPYLENE GLYCOL, SALT, CRAB EXTRACT, DISODIUM INOSINATE, HYDROXYPROPYL METHYL CELLULOSE, CITRIC ACID, WHEAT GLUCOSE, POTASSIUM CHLORIDE], CARMINE, PAPRIKA OLEORESIN), BREAD CRUMBS (UNBLEACHED WHEAT FLOUR, SALT, YEAST), TEXTURED WHEAT PROTEIN (WATER, WHEAT PROTEIN, WHEAT FLOUR), SAUCE (FULLY REFINED SOYBEAN OIL, EGGS, WATER, VINEGAR, SUGAR, SALT, YELLOW MUSTARD, ACETIC ACID, XANTHAN GUM), EGGS, YELLOW ONIONS, GREEN PEPPERS, RED PEPPERS, YELLOW MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, NATURAL FLAVORS, GARLIC POWDER), SEASONING (SALT, SPICES, PAPRIKA, CHILI, MALTODEXTRIN), BAKING POWDER (TAPIOCA STARCH, SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, CALCIUM CARBONATE), FLAVOR ENHANCER (NATURAL FLAVOR, SALT, SILICON DIOXIDE, MALIC ACID), SUGAR, GARLIC POWDER, ONION POWDER, SPICES. CONTAINS: FISH (WALLEYE POLLOCK, ANCHOVIES), CRUSTACEAN SHELLFISH (CRAB), WHEAT, EGGS, AND SOY.